MOTHER’S DAY MENU
ORDER NOW! Call (905) 468-3408
Pickup and delivery options are available. Delivery will be made on May 9.
Option 1:
Charcuterie board of cured meat/Artisan Cheese for 2 – $25
Option 2:
Charcuterie board of Artisan Cheese/Vegetables for 2 – $25
Option 3:
Roasted Chicken Legs/Herbed Potatoes/Grilled Asparagus/Roasted Glazed Brussel Sprouts, field salad and a complimentary loaf of bread – $50 (Meal for 2)
Option 4:
In house made Bifteki/Herbed Lemon Potatoes/Pita/Baby Carrots, Grilled Asparagus/Tzatziki, field salad and a complimentary loaf of bread – $50 (Meal for 2)
Add-ons:
– Burnt Ship Bay Estate Cabernet Merlot – $35
– Burnt Ship Bay Pinot Grigio – $35
– Gift Cards
Pickup and delivery options are available. Delivery will be made on May 9.
ORDER NOW! Call (905) 468-3408